The original Power Pressure Cooker XL prepares all of your favorite slow-cooked meals in a fraction of the time!

Power Pressure Cooker XL Recipes

Mango Salsa

Mix all the ingredients.
Carefully pour into the jars 1" from the top.
Using a flexible nonporous spatula gently press between the salsa and the jar to release any trapped air bubbles.
Clean the rims with white vinegar and seal.
Place the jars into the clean inner pot and add water until the jars are covered 1/4 of the way.
Secure the lid and close the steam release valve.
Press the CANNING/PRESERVING button and then press the TIME ADJUSTMENT until you reach 20 minutes.
When the time runs out and the steam has been released, remove the lid and carefully remove the jars using the canning tongs.

Mix all the ingredients.
Carefully pour into the jars 1" from the top.
Using a flexible nonporous spatula gently press between the salsa and the jar to release any trapped air bubbles.
Clean the rims with white vinegar and seal.
Place the jars into the clean inner pot and add water until the jars are covered 1/4 of the way.
Secure the lid and close the steam release valve.
Press the CANNING/PRESERVING button and then press the TIME ADJUSTMENT until you reach 20 minutes.
When the time runs out and the steam has been released, remove the lid and carefully remove the jars using the canning tongs.