Beef Brisket
Servings 4
Ingredients
4 pound beef brisket
1 package onion soup
1 can Beef broth
Directions
- Place the inner pot in the Power Multi-Cooker.
- Cut the brisket in half and place both pieces ion the inner pot.
- Place the Brisket into to the inner pot.
- Pour the beef broth and soup mix over the brisket.
- Close and secure the lid on the Power Multi-Cooker.
- Press the Function Button until you reach the Slow Cook Setting, then press the Cook Time Selector Button until you reach 10 hours.
- Press the Start Button.
- Once the timer reaches 0, the Power Multi-Cooker will automatically switch to Keep Warm.
- Serve.